Whole Wheat - Gynecology

Relevant Publications

Comparison of food intake pattern of diabetic patients and healthy individuals in a sample of Saudi population: a case-control study.

Issue Release: 2024

Bensulfuron methyl induced multiple stress responses in the field wheat plants: Microbial community and metabolic network disturbance.

Issue Release: 2024

Celiac Disease, Gluten Sensitivity, and Diet Management.

Issue Release: 2024

Dietary patterns and the risk of diabetes in Korean adults: A cross-sectional and prospective cohort study.

Issue Release: 2024

Towards sustainable upcycling of side streams of purple bread wheat using dry fractionation: Enhancing bioactive compounds and reducing harmful elements.

Issue Release: 2024

Distribution of Elements in Durum Wheat Seed and Milling Products: Discrimination between Cultivation Methods through Multivariate Data Analysis.

Issue Release: 2024

Piglets performance, nutrient digestibility and gut health in response to feeding Ulva lactuca seaweed supplemented with a recombinant ulvan lyase or a commercial carbohydrase mixture.

Issue Release: 2024

[Effects of water-nitrogen interactions on NH and NO emissions and yield in winter wheat cropland].

Issue Release: 2024

Effects of wheat starch content on its flour and frozen dough bread.

Issue Release: 2024

Comparative adaptability assessment of bread wheat and synthetic hexaploid genotypes under saline conditions using physiological, biochemical, and genetic indices.

Issue Release: 2024

The time-varying dynamic impact of US renewable energy prices on agricultural prices in China: the case of fuel ethanol.

Issue Release: 2024

Epigenetic control on transcription of vernalization genes and whole-genome gene expression profile induced by vernalization in common wheat.

Issue Release: 2024

Restricted-Access Media Column Switching Online Solid-Phase Extraction UHPLC-MS/MS for the Determination of Seven Type B Trichothecenes in Whole-Grain Preprocessed Foods and Human Exposure Risk Assessment.

Issue Release: 2024

Structure-function relationship of oat flour fractions when blended with wheat flour: Instrumental and nutritional quality characterization of resulting breads.

Issue Release: 2024

TriticeaeSSRdb: a comprehensive database of simple sequence repeats in .

Issue Release: 2024

Influence of maize genotypes and harvest stages on in-silo fermentation quality and nutritional value of corn silage during hot summer condition of the tropics.

Issue Release: 2024

Wheat bran arabinoxylans: Chemical structure, extraction, properties, health benefits, and uses in foods.

Issue Release: 2024

In Vitro Human Gastrointestinal Digestibility and Colonic Fermentation of Wheat Sourdough and Yeast Breads.

Issue Release: 2024

Introgression of tetraploid 6EL segments enhances the stripe rust resistance of adult wheat plants.

Issue Release: 2024

Role of superfine grinding in whole-purple-wheat flour. Part II: Impacts of size reduction on dough properties, bread quality and in vitro starch digestion.

Issue Release: 2024

Can Rectal Palpation Assist in Diagnosing Ovarian Cysts?

What Are the Signs of a Non-Receptive Endometrium?

What are Natural Pain Relief Methods in Gynecology?

What is the Importance of Support Groups and Counseling?

Can Gynecological Surgeries Affect Renal Function?

How Can Gynecological Treatments Impact Psychological Health?

Is Coconut Oil Effective for Treating Bacterial Vaginosis?

What Are the Risks of Prolonged Fasting?

How Often Should Women Have Gynecological Exams?

Why is it beneficial in Gynecology?

Whole Wheat - Gynecology

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